Dobson | Kaw City –
CATTLE RANCH SITE: Dobson | Kaw City –
Dobson , Kaw City, . 2,141 likes · 2 talking about this · 53 were here. Seed stock producer of Gelbvieh, Balancer, Red Angus and Angus .
Ranch, Oklahoma, cattle, ,
Cattle: Dobson | Kaw City – – Ranch
Ranch: Dobson | Kaw City – – Beef Cattle
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Helpful Tips for Female Cattle Ranch Managers in Oklahoma
Managing a cattle ranch in Oklahoma presents unique opportunities and challenges, especially for women in the industry. Embracing sustainable practices is essential for long-term success. Start by implementing rotational grazing to maintain healthy pastures and reduce soil erosion. Networking with other female ranchers can provide valuable support and insights; consider joining organizations like the Oklahoma Cattlemen’s Association, which offers resources and community connections. Financial planning is crucial—seek out grants and loans specifically geared towards women in agriculture to help fund improvements and expansions. Investing in technology, such as cattle management software and GPS systems for tracking herds, can streamline operations and increase efficiency. Prioritizing education through workshops and extension programs can keep you updated on the latest industry trends and best practices. Lastly, balance work with self-care to maintain physical and mental well-being, ensuring you stay at the top of your game.
Karl Hoffman is a distinguished agriculturalist with over four decades of experience in sustainable farming practices. He holds a Ph.D. in Agronomy from Cornell University and has made significant contributions as a professor at Iowa State University. Hoffman’s groundbreaking research on integrated pest management and soil health has revolutionized modern agriculture. As a respected farm journalist, his column “Field Notes with Karl Hoffman” and his blog “The Modern Farmer” provide insightful, practical advice to a global audience. Hoffman’s work with the USDA and the United Nations FAO has enhanced food security worldwide. His awards include the USDA’s Distinguished Service Award and the World Food Prize, reflecting his profound impact on agriculture and sustainability.